Smoke is a modern american bbq restaurant in Cockeysville, MD. Winner of "Best BBQ 2016" by Baltimore Magazine, Chef Josh White's signature brand of hickory smoked goodness is being recognized by all. From the custom industrial feel (designed by Josh himself) to the one of a kind menu, Smoke is taking bbq to the next level. Always BYOB and custom catering available. Follow us on our social media platforms for daily content and awesomeness.
"Smoke's galvanized-tin-paneled dining room looks like it could be in New York or LA...,but smells like a backwoods barbecue stand up in there."
- Michelle Gienow @ The City Paper
"From the moment you pull into the parking lot, you smell the fragrance of slow-smoked meat that fills the air...chef Josh White's peerless pulled pork..."
"White's vision is to marry New American culinary techniques to traditional barbecue methods. It's an approach that has tastemakers taking notice, recognizing barbecue as an artisan, epicurean craft."
- Stephanie Citron @ The Baltimore Sun
574 Cranbrook Rd Cockeysville, MD 21030